ASKA

ASKA

Editorial:
PHAIDON
Año de edición:
Materia
Cocina
Materia BIC
Libros de cocina de cocineros famosos y de televisión
ISBN:
978-0-7148-7577-4
Páginas:
240
Encuadernación:
Otros
Disponibilidad:
SIN STOCK

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Aska received three stars from the New York Times and four stars from Eater. It was named Best New Restaurant of the Year (Eater, Village Voice, GQ) and was one of the Top 10 Best New Restaurants in New York (New York Times, USA Today) A celebration o